Guacamole and Carrot



Guacamole and Carrot

Prep Time: 5 minutes


  • 1 avocado
  • ½ tbsp lemon juice or lime
  • tsp pink lake salt
  • tsp garlic powder
  • tsp cumin
  • 3 carrots


  • 1. Mash everything together except the carrots.
  • 2. Cut carrots into sticks and use them to enjoy your guacamole.
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Course Appetizer, Sauces, dips, and spreads, Side Dish, Snack
Keyword Avocado, carrot, cumin, garlic powder, lemon, lime
Allergy Dairy Free, FODMAP Friendly, Gluten Free, Lactose Free, Legume Free, Nightshade Free, Nut Free, Peanut Free, Refined Sugar Free, Sesame Free, Soy Free, Wheat Free
Value Halal, Kosher, Paleo, Raw, Vegan
Author: Laini Oldfield

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About the Author: Ashley Jubinville

Ashley Jubinville is the world's leading Kitchen Coach, helping families find successful strategies in their transition to a healthier whole food diet while juggling the daily stresses in their world. An effervescent, determined Canadian, Ashley has a no-nonsense, cut-through-the-noise approach that has been an absolute game-changer for hundreds of families. With 16 years of research, practice, engineering and passion, Ashley has discovered a formula of success that has her working with clients across the globe. Her unique approach with food, recipes, and quirky engineering mind help get you organised, on-track, and loving the kitchen again. She has done what many doctors told her was impossible with her own personal health challenges since childhood and now helps other prevent the trail, error, time, and frustration in figuring it all out alone. Her work is her passion, and you can find her sharing her wealth of knowledge in her flagship Food Relationship Reset program; online via her live, real-time cooking show; public speaking; and book writing.

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