Cos I’m old school and despite all the super trendy blends of deliciousness with chocolate these days this combo STILL wins me over…
This recipe takes takes 5 minutes to prep but actually provides endless hours of chocolatey satisfaction.
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- ¾ cup coconut oil melted
- ¾ cup cacao powder raw
- 3 tbsp maple syrup
- Dash of vanilla
- 1 or 1 ½ cups mixed nuts – pecan, hazelnut, macadamia, walnut, cashew
- ½ -¾ cup mixed dried fruit – cranberries, currants, sultanas, chopped figs
Combine melted coconut oil with cacao powder and maple plus a dash of vanilla in a bowl and whisk to combine.
Then roughly chop mixed nuts.
Line a loaf tin or similar with greaseproof paper, add half the nut mix and mixed dried fruit.
Pour over half choc mix, add remaining nuts and remaining choc and you’re done!!
Pop it in the fridge first for an hour or two and then you’re done!
I chop mine into about 30 or more pieces and only need 1 to get my chocolate hit, it’s scrumptious.